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Karigane

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Karigane

Karigane is made from the stems of Gyokuro and high grade Sencha. Naturally high in L Theanine, is revered in Japan for the calm alertness it brings. It fresh green aroma and the flavor is uniquely sweet and delicate.

Ingredients

Karigane

Brewing Instructions

Water Temperature: 70-85 C degrees
Steep Time: 30 secs – 1.5 minutes
Suggested Serving Size: 1 tsp/8oz

Mellow Flavour: 70-75 C degrees for 1 minute
Refreshing Flavour: 80-85 C degrees for 30 sec